Brand
sushitake
32 sushitake products average 200 kcal, 4.3 g of sugars and 7.7 g of protein per 100 g. 16% of graded products rate Nutri-Score A or B. 66% are ultra-processed (NOVA 4).
Lowest in sugar: Laks Sashimi Sushi Take (0 g per 100 g)
c NOVA 4
Scampi Gyoza Sushi Take
171
kcal
5.4
Fat g
4.2
Sugar g
1
Salt g
per 100 g · 6.1 g protein
c NOVA 4
Ikigai Bento Sushi Take
185
kcal
6.7
Fat g
3.4
Sugar g
0.8
Salt g
per 100 g · 6.7 g protein
c NOVA 4
Klassisk Fangst Sushi Take
190
kcal
6.1
Fat g
3.2
Sugar g
0.8
Salt g
per 100 g · 6.3 g protein
c NOVA 4
Crunchy California Sushi Take
228
kcal
12
Fat g
5.1
Sugar g
1.2
Salt g
per 100 g · 3 g protein
c NOVA 3
Krystall-Laks Sushi Take
174
kcal
5.2
Fat g
3
Sugar g
0.7
Salt g
per 100 g · 5.8 g protein
a
Laks Sashimi Sushi Take
225
kcal
16.3
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 19.7 g protein
c
Mt Fuji Samlingen Sushi Take
197
kcal
7.8
Fat g
3.8
Sugar g
0.9
Salt g
per 100 g · 5.4 g protein
c
Harajuku Hits Sushi Take
202
kcal
8
Fat g
3.8
Sugar g
0.9
Salt g
per 100 g · 5.1 g protein