Brand
Stafford’s
12 Stafford’s products average 292 kcal, 11.6 g of sugars and 8 g of protein per 100 g. 9% of graded products rate Nutri-Score A or B. 80% are ultra-processed (NOVA 4).
Lowest in sugar: Fermented Multigrain & Chia Turnover (2.3 g per 100 g)
Breads 15,526Cakes 9,247White breads 675Wheat breads 592Bread white from wheat flour of the highest grade GOST 26987-86 58Black Forest gâteau 43
c NOVA 4
Crusty Pan Loaf Freshly Sliced
262
kcal
2.9
Fat g
2.9
Sugar g
1.5
Salt g
per 100 g · 10.5 g protein
b NOVA 3 Fermented Multigrain & Chia Turnover
252
kcal
3.2
Fat g
2.3
Sugar g
1.5
Salt g
per 100 g · 11.1 g protein
e NOVA 4 Strawberry cream gateaux
377
kcal
22
Fat g
25.1
Sugar g
0.6
Salt g
per 100 g · 4.1 g protein
d NOVA 4 Homemade Sliced Soda Bread
259
kcal
5.6
Fat g
3.8
Sugar g
2.2
Salt g
per 100 g · 8.4 g protein
c White sliced pan
245
kcal
1
Fat g
2.9
Sugar g
1.4
Salt g
per 100 g · 9.3 g protein
d NOVA 4 Tiger cob
273
kcal
5.5
Fat g
4.2
Sugar g
1.4
Salt g
per 100 g · 9.5 g protein
c NOVA 3 Stoneground Soda Bread
229
kcal
4
Fat g
2.7
Sugar g
0.9
Salt g
per 100 g · 8.4 g protein
d NOVA 4 Traditional vienna
256
kcal
1.5
Fat g
3.5
Sugar g
1.5
Salt g
per 100 g · 9.3 g protein
d NOVA 4 Iced fruit duck
331
kcal
8
Fat g
30.4
Sugar g
0.6
Salt g
per 100 g · 6.3 g protein
e NOVA 4 Chester cake
361
kcal
15.2
Fat g
32.7
Sugar g
0.6
Salt g
per 100 g · 4.3 g protein
c NOVA 4 Small Scotch Batch
245
kcal
2.2
Fat g
2.7
Sugar g
1.3
Salt g
per 100 g · 10.4 g protein
Chocolate & caramel cake
409
kcal
28
Fat g
25.4
Sugar g
—
Salt
per 100 g · 4.5 g protein