Brand

Specht

26 Specht products average 63 kcal, 5.5 g of sugars and 3.3 g of protein per 100 g. 14% of graded products rate Nutri-Score A or B. 54% are ultra-processed (NOVA 4).

Lowest in sugar: Westfälisches Frühstücksmett gekocht nach Sülzen-Art (0.5 g per 100 g)

Plant-based foods 5,606Cream cheeses 2,160Prepared salads 1,766Gherkins 750Sauerkrauts 559Cut 526Pickled gherkins 482Pickled cucumbers 295Red cabbage 270Corned beef 237Beetroot 140Pickled onions 114
a b c d e
26 products
Konserve - Gemüse - Weinsauerkraut
Konserve - Gemüse - Weinsauerkraut
Specht · 810g
20 kcal
0.2 Fat g
1.4 Sugar g
— Salt
per 100 g · 1.3 g protein
Sauerkrauts
Sauerkraut Konserve
Sauerkraut Konserve
Specht · 400g
38 kcal
2.1 Fat g
1.3 Sugar g
— Salt
per 100 g · 1.3 g protein
Sauerkrauts