Brand
Raynal
14 Raynal products average 144 kcal, 1.2 g of sugars and 7.6 g of protein per 100 g. 29% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Gratin auvergnat (0.5 g per 100 g)
Country-style Pâtés 796White beans 528Pork meals 416Prepared lentils 377Pork Pâtés 340Potato gratin 174Salt-cured pork belly with lentils 96Cassoulets with Toulouse sausage 45Meals with shellfish 44Stuffed tomatoes with rice 28Beef stews 26Cochon braise aux lentilles 1
c NOVA 4 Cochon braisé Lentilles
124
kcal
5.2
Fat g
1.4
Sugar g
0.8
Salt g
per 100 g · 9.8 g protein
b NOVA 4 Carbonade flamande
90
kcal
3.6
Fat g
2.1
Sugar g
0.8
Salt g
per 100 g · 5.8 g protein
c NOVA 4 Tomates farcies sauce provençale et riz
117
kcal
3.6
Fat g
1.6
Sugar g
0.8
Salt g
per 100 g · 4.4 g protein
c NOVA 4 Chou farci
74
kcal
3.1
Fat g
1.6
Sugar g
0.7
Salt g
per 100 g · 4.3 g protein
c NOVA 4 Gratin auvergnat
122
kcal
6.1
Fat g
0.5
Sugar g
0.8
Salt g
per 100 g · 5.2 g protein
c NOVA 4 Garniture Bouchées fruit de mer
80
kcal
4.4
Fat g
1.2
Sugar g
1
Salt g
per 100 g · 5 g protein
e Pâté de campagne
338
kcal
30
Fat g
1.2
Sugar g
1.7
Salt g
per 100 g · 12 g protein
c Petit Salé à l'Auvergnate et Lentilles Cuisinées
114
kcal
5
Fat g
1.5
Sugar g
0.8
Salt g
per 100 g · 9.1 g protein
b Petit salé aux lentilles
127
kcal
4.5
Fat g
1
Sugar g
0.8
Salt g
per 100 g · 11.1 g protein
e Pate de foie de porc à l'armagnac
364
kcal
34
Fat g
1.1
Sugar g
1.6
Salt g
per 100 g · 9.6 g protein
c Haricots Blancs cuisinés à l'Auvergnate
92
kcal
1.5
Fat g
0.6
Sugar g
0.8
Salt g
per 100 g · 5.9 g protein
a NOVA 4 Cassoulet Toulousain
123
kcal
5
Fat g
1.5
Sugar g
0.8
Salt g
per 100 g · 8.9 g protein
c NOVA 4 Haricots blancs cuisines à l'Auvergnate
92
kcal
1.5
Fat g
0.6
Sugar g
0.8
Salt g
per 100 g · 5.9 g protein
b Cassoulet saucisse de toulouse grillée
161
kcal
5.9
Fat g
0.5
Sugar g
0.8
Salt g
per 100 g · 9.9 g protein