Brand

Ploughmans Bakery

2 Ploughmans Bakery products average 256 kcal, 2.3 g of sugars and 12.1 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Southern Seeds (1.8 g per 100 g)

Breads 15,547Rye breads 677
a b c d e
2 products
Southern Seeds a NOVA 4
Southern Seeds
Ploughmans Bakery
271 kcal
7.4 Fat g
1.8 Sugar g
0.8 Salt g
per 100 g · 14.6 g protein
3 allergens
Harvest Rye Bread b NOVA 4
Harvest Rye Bread
Ploughmans Bakery · 750 g
242 kcal
2 Fat g
2.8 Sugar g
0.8 Salt g
per 100 g · 9.5 g protein
2 allergens