Brand
Patanjali
7 Patanjali products average 532 kcal, 26 g of sugars and 3.2 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 60% are ultra-processed (NOVA 4).
Lowest in sugar: Cow Ghee (0 g per 100 g)
Nariyal Biscuit
467
kcal
19
Fat g
—
Sugar
0.6
Salt g
per 100 g · 6.8 g protein
e NOVA 4 Patanjali Doodh biscuits
468
kcal
17
Fat g
24
Sugar g
0.9
Salt g
per 100 g · 7.2 g protein
e NOVA 2 Honey
320
kcal
0
Fat g
80
Sugar g
0.1
Salt g
per 100 g · 0 g protein
e NOVA 4 Aarogya Multi Grain Biscuits
501
kcal
20.2
Fat g
25.7
Sugar g
0.7
Salt g
per 100 g · 7.3 g protein
e NOVA 2 Cow Ghee
898
kcal
99.8
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
e Cow ghee
933
kcal
100
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
NOVA 4
Patanjali Tomato Ketchup with Onion & Garlic
136
kcal
0
Fat g
26
Sugar g
—
Salt
per 100 g · 1.2 g protein