Brand
Pasticceria Del Castello
13 Pasticceria Del Castello products average 377 kcal, 22.2 g of sugars and 7.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 71% are ultra-processed (NOVA 4).
Lowest in sugar: Colombe bio (17 g per 100 g)
e NOVA 4 Panettone classic bio
356
kcal
14.5
Fat g
23.2
Sugar g
0.5
Salt g
per 100 g · 6.7 g protein
e Veneziana Bio au limoncello
377
kcal
15
Fat g
26
Sugar g
0.5
Salt g
per 100 g · 7.4 g protein
e NOVA 3 Pandoro classique bio
393
kcal
16
Fat g
20.2
Sugar g
0.7
Salt g
per 100 g · 7.5 g protein
e Panetonne bio avec pépites de chocolat
392
kcal
19
Fat g
20
Sugar g
0.5
Salt g
per 100 g · 7.4 g protein
e NOVA 4 Panettone classique bio
356
kcal
14.5
Fat g
23.2
Sugar g
0.5
Salt g
per 100 g · 6.7 g protein
e NOVA 4 Panettone Bio sans gluten
324
kcal
14
Fat g
26
Sugar g
0.6
Salt g
per 100 g · 6.8 g protein
e NOVA 3 Cloche de pâques bio
402
kcal
17
Fat g
28
Sugar g
0.7
Salt g
per 100 g · 7.9 g protein
e Colombe bio
408
kcal
18
Fat g
17
Sugar g
0.7
Salt g
per 100 g · 8.3 g protein
e Panettone bio avec gingembre et chocolat
389
kcal
18
Fat g
20
Sugar g
0.5
Salt g
per 100 g · 7.1 g protein
e NOVA 4 Panettone bio avec crème à l'orange
386
kcal
17
Fat g
24
Sugar g
0.5
Salt g
per 100 g · 6.6 g protein
d NOVA 4 Panettone - Traditionnel Épeautre
351
kcal
15
Fat g
21
Sugar g
0.5
Salt g
per 100 g · 6.7 g protein
e Panettone bio avec bierre
361
kcal
15
Fat g
23
Sugar g
0.5
Salt g
per 100 g · 6.9 g protein
e Combe bio
408
kcal
18
Fat g
17
Sugar g
0.7
Salt g
per 100 g · 8.3 g protein