Brand

Julian Bakery

7 Julian Bakery products average 358 kcal, 3.3 g of sugars and 39.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Vanilla Cluster ProGranola (0 g per 100 g)

Dietary supplements 5,739Crackers (Appetizers) 5,197Breakfast cereals 4,881Mueslis 3,580Crunchy cereal clusters 106
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7 products
Vanilla Cluster ProGranola d NOVA 4
Vanilla Cluster ProGranola
Julian Bakery · 17.9 oz
333 kcal
15 Fat g
0 Sugar g
1.7 Salt g
per 100 g · 33.3 g protein
Palm oil freeVegan 1 allergen
Chocolate ProGranola Clusters d NOVA 4
Chocolate ProGranola Clusters
Julian Bakery · 518 g
333 kcal
15 Fat g
0 Sugar g
1 Salt g
per 100 g · 33.3 g protein
1 allergen
ProGranola d
ProGranola
Julian Bakery
400 kcal
18.3 Fat g
10 Sugar g
1 Salt g
per 100 g · 36.7 g protein
Breakfast cereals
Egg White Protein NOVA 4
Egg White Protein
Julian Bakery
360 kcal
0 Fat g
3.3 Sugar g
2.5 Salt g
per 100 g · 83.3 g protein
Palm oil freeVegetarian 1 allergen
Vanilla Cinnamon Cluster ProGranola NOVA 4
Vanilla Cinnamon Cluster ProGranola
Julian Bakery · 19.5 oz
333 kcal
13.3 Fat g
— Sugar
1.1 Salt g
per 100 g · 36.7 g protein
Palm oil free 3 allergens
Pea Protein Bar Dark Chocolate NOVA 4
Pea Protein Bar Dark Chocolate
Julian Bakery
317 kcal
11.7 Fat g
— Sugar
1 Salt g
per 100 g · 33.3 g protein
Palm oil free
Organic Parmesan Primal Thin Crackers
Organic Parmesan Primal Thin Crackers
Julian Bakery · 8.4 oz
429 kcal
25 Fat g
— Sugar
3 Salt g
per 100 g · 21.4 g protein
Crackers (Appetizers)