Brand
dairy fresh
9 dairy fresh products average 233 kcal, 2.3 g of sugars and 14.6 g of protein per 100 g. 33% of graded products rate Nutri-Score A or B. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Cheese Mexican (0 g per 100 g)
d Cheese Mexican
393
kcal
28.6
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 21.4 g protein
Mozzarella, Part-Skim, Shredded
286
kcal
21.4
Fat g
3.6
Sugar g
—
Salt
per 100 g · 21.4 g protein
d NOVA 4 Parmesan Shredded Cheese
333
kcal
23.3
Fat g
0
Sugar g
2.2
Salt g
per 100 g · 30 g protein
b NOVA 3 Plain Bagels
235
kcal
0.6
Fat g
2.5
Sugar g
0.8
Salt g
per 100 g · 8.6 g protein
e NOVA 4 American pasteurized cheese 16 singles
333
kcal
23.8
Fat g
4.8
Sugar g
3.2
Salt g
per 100 g · 14.3 g protein
c Lemon Tea
17
kcal
0
Fat g
3.8
Sugar g
0
Salt g
per 100 ml · 0 g protein
b NOVA 1 Grade A Large Eggs
140
kcal
9.8
Fat g
0.3
Sugar g
0.8
Salt g
per 100 g · 12.7 g protein
Large Eggs
140
kcal
10
Fat g
—
Sugar
—
Salt
per 100 g · 12 g protein
Multigrain Bagels
224
kcal
1.8
Fat g
3.5
Sugar g
0.7
Salt g
per 100 g · 10.6 g protein