Brand
CuoreDi
12 CuoreDi products average 341 kcal, 7.6 g of sugars and 10.9 g of protein per 100 g. 50% of graded products rate Nutri-Score A or B. 75% are ultra-processed (NOVA 4).
Lowest in sugar: Agar agar (0.3 g per 100 g)
Breads 15,526Cereals and their products 8,322Soups 5,489Rolled oats 1,914Cooking helpers 1,676Wheat flours 1,022Gelatin 207Baking Mixes 160Puffed rice 159Напухшая овсянка 1
a
Quina soffiata
378
kcal
4
Fat g
1.7
Sugar g
0
Salt g
per 100 g · 9.2 g protein
a Avena biologica in fiocchi
371
kcal
7
Fat g
0.7
Sugar g
0
Salt g
per 100 g · 13 g protein
a NOVA 1 Farina di grano tenero tipo 0 MANITOBA
359
kcal
1.6
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 14 g protein
NOVA 4 Agar agar
29
kcal
0
Fat g
0.3
Sugar g
0
Salt g
per 100 g · 0.5 g protein
a Avena Cacao e Banana
391
kcal
10.1
Fat g
4.2
Sugar g
0
Salt g
per 100 g · 13.3 g protein
d Pancakes d’avena
362
kcal
5
Fat g
13
Sugar g
2.3
Salt g
per 100 g · 13 g protein
d Miscela per focaccia
325
kcal
0.9
Fat g
1.6
Sugar g
2.3
Salt g
per 100 g · 10.8 g protein
NOVA 4 Grano khorasan kamut soffiato al miele
Nutrition data not available
d NOVA 4 Miscela per red velvet
445
kcal
24
Fat g
25
Sugar g
0.3
Salt g
per 100 g · 4.9 g protein
Riz soufflé biologique au chocolat
412
kcal
6.1
Fat g
32
Sugar g
—
Salt
per 100 g · 5.4 g protein
e Legumi e curcuma vellutata
324
kcal
3.9
Fat g
4
Sugar g
4.4
Salt g
per 100 g · 21.6 g protein
Farina di Quinoa biologica
358
kcal
5.7
Fat g
0.5
Sugar g
—
Salt
per 100 g · 14.2 g protein