Brand
Compagnie des Pêches Saint-Malo
29 Compagnie des Pêches Saint-Malo products average 109 kcal, 2.3 g of sugars and 10.4 g of protein per 100 g. 32% of graded products rate Nutri-Score A or B. 87% are ultra-processed (NOVA 4).
Lowest in sugar: Dos de cabillaud Atlantique nord-est (0 g per 100 g)
Seafood 1,939Fishes 1,091Preparations made from fish meat 988Fish preparations 517Cod fillets 428Surimi 420Cods 281Pollock fillets 228Surimi on sticks 164Dos de cabillaud 75
c Roule de surimi
116
kcal
4
Fat g
3
Sugar g
1.6
Salt g
per 100 g · 7 g protein
a Mon filet de cabillaud
73
kcal
0.5
Fat g
0.5
Sugar g
0.5
Salt g
per 100 g · 17 g protein
a Dos de cabillaud
73
kcal
0.5
Fat g
0.5
Sugar g
0.5
Salt g
per 100 g · 17 g protein
a Mon filet de Colin Lieu
77
kcal
1.2
Fat g
0
Sugar g
0.5
Salt g
per 100 g · 17 g protein
NOVA 4 Medaillon coeur de saumon
145
kcal
7.8
Fat g
2.1
Sugar g
1.9
Salt g
per 100 g · 7.7 g protein