Brand
Campbell's
486 Campbell's products average 89 kcal, 3.6 g of sugars and 2.7 g of protein per 100 g. 18% of graded products rate Nutri-Score A or B. 96% are ultra-processed (NOVA 4).
Lowest in sugar: Cream of Chicken Soup (0 g per 100 g)
Groceries 59,921Biscuits 23,295Beverages 22,497Sweetened beverages 11,682Frozen foods 9,794Pastas 8,868Plant-based foods 5,600Soups 5,498Meals 5,049Biscuits and cakes 3,373Sauces 2,957Canned soups 2,950
NOVA 4
Chicken Soup
63
kcal
1.3
Fat g
1.3
Sugar g
0.6
Salt g
per 100 g · 4.4 g protein
Broccoli and Sweet Potato Sipping Soup
41
kcal
1.9
Fat g
2.5
Sugar g
0.5
Salt g
per 100 g · 1 g protein
NOVA 4 Spaghettios Chicken Meatballs
Nutrition data not available
NOVA 4 Crema de elote
Nutrition data not available
NOVA 4
Campbells Scottish Pure Butter Cookies Cranberry and Raspberry With White Choc Chips 125G
503
kcal
26
Fat g
28.5
Sugar g
0.9
Salt g
per 100 g · 4.6 g protein
NOVA 4
Campbell's cream of chicken
83
kcal
5
Fat g
0
Sugar g
1.6
Salt g
per 100 ml · 1.7 g protein