Brand
Callebaut
41 Callebaut products average 538 kcal, 43.4 g of sugars and 6.7 g of protein per 100 g. 3% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Beurre De Cacao Mycryo En Poudre (0 g per 100 g)
Confectioneries 19,312Dark chocolates 6,168Chocolates 4,170Milk chocolates 3,603Desserts 3,370Fats 1,554White chocolates 1,058Cocoa powders 1,001Pastry helpers 672Snacks sucrés 657Koeken/Chocolade/Snoep 341Chocolates with extra fine milk 80
e NOVA 4 Milk Chocolate Drops For Baking
516
kcal
27
Fat g
60
Sugar g
0
Salt g
per 100 g · 5.8 g protein
e NOVA 4 Milk callets
573
kcal
38
Fat g
49
Sugar g
0.2
Salt g
per 100 g · 8 g protein
e NOVA 4 Milk callets
573
kcal
39
Fat g
43
Sugar g
0.2
Salt g
per 100 g · 9.1 g protein
e NOVA 4 Gold
571
kcal
37
Fat g
50
Sugar g
0.5
Salt g
per 100 g · 8 g protein
e NOVA 4
CALLEBAUT melk callets 33,6% cacao
563
kcal
36.2
Fat g
50
Sugar g
0.2
Salt g
per 100 g · 7 g protein
e Chocolat blanc
569
kcal
36
Fat g
55
Sugar g
0.2
Salt g
per 100 g · 6 g protein
e Origin collection chocolzte
557
kcal
41
Fat g
27
Sugar g
0
Salt g
per 100 g · 8.2 g protein
e Finest belgian ruby chocolate
562
kcal
35.9
Fat g
48
Sugar g
0.3
Salt g
per 100 g · 0.3 g protein
NOVA 4 Callebaut Callets Sensation Noir 2,50KG
550
kcal
37
Fat g
43
Sugar g
0
Salt g
per 100 g · 5.1 g protein
e Mélange pour préparation de mousse au chocolat
524
kcal
28.5
Fat g
54
Sugar g
0.3
Salt g
per 100 g · 13 g protein
NOVA 4 Fondant Superieur Origin Callets Saothom
544
kcal
39
Fat g
27
Sugar g
0
Salt g
per 100 g · 8.5 g protein
b
Beurre De Cacao Mycryo En Poudre
180
kcal
20
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
e Mliečna čokoláda polevová 33,6 %
563
kcal
36.2
Fat g
49.9
Sugar g
0.2
Salt g
per 100 g · 7 g protein
e Biela čokoláda polevová 28 %
569
kcal
35.8
Fat g
54.9
Sugar g
0.2
Salt g
per 100 g · 6 g protein
NOVA 4 Callebaut dark callets
Nutrition data not available
Hot chocolat for drinks
550
kcal
36.6
Fat g
43
Sugar g
—
Salt
per 100 g · 5.1 g protein
Chocolate negro 70,5%
540
kcal
39
Fat g
26
Sugar g
—
Salt
per 100 g · 8.8 g protein