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Fondant Superieur Origin Callets Saothom
Fondant Superieur Origin Callets Saothom by Callebaut provides 544 kcal per 100 g, with 27 g of sugars and 8.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 544 kcal |
| Total fat | 39 g |
| Saturated fat | 24 g |
| Carbohydrates | 31 g |
| Total sugars | 27 g |
| Added sugars | 13.5 g |
| Dietary fiber | 0 g |
| Protein | 8.5 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
pâte de cacao Sao Tomé, sucre, émulsifiant: lécithine de _soja_ arôme naturel de vanille
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 5410522515916
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant Superieur Origin Callets Saothom?
Fondant Superieur Origin Callets Saothom contains 544 kcal per 100 g.
How much sugar is in Fondant Superieur Origin Callets Saothom?
Fondant Superieur Origin Callets Saothom has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fondant Superieur Origin Callets Saothom healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Fondant Superieur Origin Callets Saothom contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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