Brand

Ahaus Vollkornbäckerei

1 Ahaus Vollkornbäckerei product averages 212 kcal, 4.8 g of sugars and 5.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Hümmlinger Vollkornbrot (4.8 g per 100 g)

Wholemeal breads 1,278
a b c d e
1 product
Hümmlinger Vollkornbrot c NOVA 3
Hümmlinger Vollkornbrot
Ahaus Vollkornbäckerei · 500 g
212 kcal
3 Fat g
4.8 Sugar g
1 Salt g
per 100 g · 5.6 g protein
Palm oil freeVegan 1 allergen