Top 10 · Updated October 2026

Best Low-Sugar Fish Analogues

The 10 lowest-sugar fish analogues products on this list range from 0 g to 0.4 g of sugar per 100 g. The fish analogues with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 53 fish analogues with complete data.

  1. 1 Vuna

    Vuna

    Garden Gourmet · 175 g
    b NOVA 4 279 kcal 0 g sugar 22.6 g protein 19.9 g fat

    Also: Palm oil free · Vegan · Vegetarian

  2. 2 Plant Based Tuna

    Plant Based Tuna

    Franklin Farms · 5 oz
    b NOVA 4 105 kcal 0 g sugar 17.5 g protein 5.3 g fat

    Also: Palm oil free · Vegan · Vegetarian

  3. 3 Filet inspired by Salmon Asian Fusion Style

    Filet inspired by Salmon Asian Fusion Style

    Revo · 110g
    c 219 kcal 0 g sugar 13.2 g protein 16.6 g fat
  4. 4 Vegan losos

    Vegan losos

    ZEASTAR · 230 g
    c NOVA 4 58 kcal 0 g sugar 0.2 g protein 0.6 g fat

    Also: Palm oil free · Vegan · Vegetarian

  5. 5 Filet Inspired by Salmon (Lachs)

    Filet Inspired by Salmon (Lachs)

    Revo
    c 219 kcal 0 g sugar 13.2 g protein 16.6 g fat

    Also: Vegan · Vegetarian

  6. 6 Del mar en aceite

    Del mar en aceite

    Avus · 200g
    d NOVA 4 236 kcal 0 g sugar 8.8 g protein 20.2 g fat

    Also: Palm oil free · No additives

  7. 7 The Filet

    The Filet

    Revo
    d 175 kcal 0 g sugar 9.5 g protein 14 g fat

    Also: Vegan · Vegetarian

  8. 8 Vegan losos

    Vegan losos

    Lidl · 80 g
    d NOVA 4 60 kcal 0.3 g sugar 1 g protein 0.3 g fat

    Also: Palm oil free · Vegan · Vegetarian

  9. 9 Medaglioni vegetali

    Medaglioni vegetali

    Heura · 160 g
    a NOVA 4 168 kcal 0.4 g sugar 11 g protein 7.6 g fat

    Also: Palm oil free · Vegan · Vegetarian

  10. 10 Plant Fish White Fillet

    Plant Fish White Fillet

    Unfished · 170 g
    b NOVA 4 143 kcal 0.4 g sugar 4.9 g protein 8.3 g fat

    Also: Palm oil free · Vegan · Vegetarian

How we built this list

We ranked all published fish analogues on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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