Top 10 · Updated October 2026

Best Low-Sugar Dairy By-Products

The 10 lowest-sugar dairy by-products products on this list range from 0 g to 0 g of sugar per 100 g. The dairy by-products with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 54 dairy by-products with complete data.

  1. 1 Large Eggs

    Large Eggs

    Goldenhen · 24oz
    a 126 kcal 0 g sugar 7 g protein 10 g fat

    Also: No additives

  2. 2 Clusters Yogurt Oats Double Choc

    Clusters Yogurt Oats Double Choc

    Kopadic · 169 g
    b NOVA 4 0 kcal 0 g sugar 0 g protein 0 g fat

    Also: Palm oil free

  3. 3 Frederick’s

    Frederick’s

    Fresh mozzarella · 1 oz
    b NOVA 3 70 kcal 0 g sugar 5 g protein 5 g fat

    Also: Palm oil free

  4. 4 Fresh mozzarella

    Fresh mozzarella

    Galbani · 8 oz
    c NOVA 3 250 kcal 0 g sugar 17.9 g protein 17.9 g fat

    Also: Palm oil free

  5. 5 Zero Sugar Creamer

    Zero Sugar Creamer

    International Delight · 15 unit
    c NOVA 4 100 kcal 0 g sugar 0 g protein 6.7 g fat
  6. 6 Organic unsalted butter

    Organic unsalted butter

    365 · 16 oz
    d NOVA 1 714 kcal 0 g sugar 0 g protein 78.6 g fat
  7. 7 Extra Old Cheddar Cheese

    Extra Old Cheddar Cheese

    President's Choice · 400 g
    d NOVA 4 367 kcal 0 g sugar 23.3 g protein 30 g fat

    Also: Palm oil free · No additives

  8. 8 Zero Sugar Yogurt Bar Mixed Berry natural flavor

    Zero Sugar Yogurt Bar Mixed Berry natural flavor

    Clio · 1.48 oz
    d NOVA 4 238 kcal 0 g sugar 16.7 g protein 14.3 g fat
  9. 9 Gouda Cheese for Snacking

    Gouda Cheese for Snacking

    Happy Farms Aldi · 9 oz
    e NOVA 4 333 kcal 0 g sugar 23.8 g protein 28.6 g fat

    Also: Palm oil free

  10. 10 Butter with Olive Oil

    Butter with Olive Oil

    Challenge · 184 g
    e NOVA 3 571 kcal 0 g sugar 0 g protein 64.3 g fat

    Also: No additives

How we built this list

We ranked all published dairy by-products on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More dairy by-products rankings