Top 10 · Updated October 2026

Least Processed Mushroom Pies

2 of the top 10 mushroom pies products sit in NOVA group 3 — the least processed end of the scale. The mushroom pies with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 13 mushroom pies with complete data.

  1. 1 Mushroom Pie

    Mushroom Pie

    marks and Spencer · 200 g
    c NOVA 3 225 kcal 1.2 g sugar 4.2 g protein 12.3 g fat

    Also: Vegan · Vegetarian · No additives

  2. 2 Kepti pyragėliai su grybų įdaru

    Kepti pyragėliai su grybų įdaru

    Tavijuta · 400g
    c NOVA 3 297 kcal 1.2 g sugar 6.3 g protein 14.3 g fat

    Also: Palm oil free · Vegan · Vegetarian

  3. 3 Marque repére

    Marque repére

    Marque Repère · 500 g
    c NOVA 4 206 kcal 2.1 g sugar 4.9 g protein 11 g fat
  4. 4 Mushroom Stroganoff Pies

    Mushroom Stroganoff Pies

    M & S. DINE IN · 430 g
    c NOVA 4 235 kcal 2.1 g sugar 4.4 g protein 12.5 g fat

    Also: Vegan · Vegetarian

  5. 5 Tourte poulet champignons

    Tourte poulet champignons

    Thiriet · 500g
    d NOVA 4 263 kcal 2.3 g sugar 7.4 g protein 17 g fat
  6. 6 Tourte champignons jambon

    Tourte champignons jambon

    Monique ranou · 500 g
    d NOVA 4 214 kcal 1.7 g sugar 4.8 g protein 11 g fat

    Also: Palm oil free

  7. 7 Tourte Aux Champignons, 500 Grammes, Marque Cora

    Tourte Aux Champignons, 500 Grammes, Marque Cora

    Cora · 500 g
    d NOVA 4 249 kcal 1.4 g sugar 3.8 g protein 15.8 g fat
  8. 8 La tourte asiatique aux champignons

    La tourte asiatique aux champignons

    Champichoux
    d NOVA 4 169 kcal 2 g sugar 4.3 g protein 11.8 g fat
  9. 9 Organic Mushroom & Leek Pie

    Organic Mushroom & Leek Pie

    Clive's · 235 g
    d NOVA 4 254 kcal 1 g sugar 2.3 g protein 14.7 g fat

    Also: Vegan · Vegetarian · No additives

  10. 10 Tourte Parisienne

    Tourte Parisienne

    Marie · 500 g
    d NOVA 4 221 kcal 0.8 g sugar 4.5 g protein 12.5 g fat

How we built this list

We ranked all published mushroom pies on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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