Ziegenkäse / Fromage de chèvre

by Chavroux 150g in Pasteurized cheeses Barcode 3614070059348
Poor nutritional quality
Green-Score
f
Environmental impact estimate

Ziegenkäse / Fromage de chèvre by Chavroux provides 319 kcal per 100 g, with 0.5 g of sugars and 18 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pasteurized cheeses category and comes in a 150g pack.

Nutrient levels per 100 g

Fat
27 g · High
Saturated fat
19 g · High
Sugars
0.5 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 319 kcal 310
Total fat 27 g 25.7 +5%
Saturated fat 19 g 17.4 +9%
Carbohydrates 1 g 1.6 −37%
Total sugars 0.5 g 1 −49%
Added sugars 0 g 0.1 −100%
Protein 18 g 18.3
Salt 1.4 g 1.5 −5%

Category average across 978 Pasteurized cheeses products on Foodmetria.

Compared with other pasteurized cheeses

Calories lower 49%
Sugars lower 32%
Salt lower 40%
Saturated fat higher 45%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

FROMAGE FRANCAIS A PATE MOLLE, GRAS, AU LAIT DE CHEVRE PASTEURISÉ - INGRÉDIENTS lait et crème de chèvre, sel, ferments. Fabriqué dans un atelier utilisant du lait de vache. Prix: 16.6€/kg

Product details

Quantity
150g
Sold in
France, Germany
Barcode
3614070059348

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ziegenkäse / Fromage de chèvre?

Ziegenkäse / Fromage de chèvre contains 319 kcal per 100 g.

How much sugar is in Ziegenkäse / Fromage de chèvre?

Ziegenkäse / Fromage de chèvre has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ziegenkäse / Fromage de chèvre healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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