Yogurt da bere

by Stuffer in Fruit yogurts Barcode 8001344026420
Good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Yogurt da bere by Stuffer provides 67 kcal per 100 g, with 12 g of sugars and 2.6 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit yogurts category.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.6 g · Low
Sugars
12 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 67 kcal 95 −30%
Total fat 0.9 g 3.2 −72%
Saturated fat 0.6 g 2 −71%
Carbohydrates 12 g 12.7 −5%
Total sugars 12 g 11.5
Added sugars 0 g 7.9 −100%
Protein 2.6 g 3.8 −32%
Salt 0.1 g 0.1 −17%

Category average across 2382 Fruit yogurts products on Foodmetria.

Compared with other fruit yogurts

Calories lower 10%
Sugars lower 43%
Salt lower 23%
Saturated fat lower 14%
Protein top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredienti: yogurt magro (latte con 1% di grassi, fermenti lattici), acque, zucchero, preparazione di fragola 6% (zucchero, acqua, purea di fragola 16,7%, amido modificato di mais, succo concentrato di barbabietola rossa, aroma, cor - rettori di acidità: acido citrico, citrati di sodio), destrosio, amido modificato di mais, stabilizzanti: gomma di guar e pectina.

Product details

Sold in
Italy
Barcode
8001344026420

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yogurt da bere?

Yogurt da bere contains 67 kcal per 100 g.

How much sugar is in Yogurt da bere?

Yogurt da bere has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yogurt da bere healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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