Yogurt
Yogurt by Noosa provides 124 kcal per 100 g, with 14.2 g of sugars and 5.3 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 113.0g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 124 kcal | 140 kcal | |
| Total fat | 5.3 g | 6 g | 8% |
| Saturated fat | 3.5 g | 4 g | 20% |
| Carbohydrates | 14.2 g | 16 g | 6% |
| Total sugars | 14.2 g | 16 g | |
| Added sugars | 9.6 g | 10.8 g | 22% |
| Protein | 5.3 g | 6 g | 12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Grade A pasteurized whole milk, cane sugar, vanilla blend, water, lemon juice concentrate, natural flavors, wildflower honey, kosher gelatin, pectin, live active cultures
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 113.0g
- Sold in
- Italy
- Barcode
- 0815909021373
Prices reported by shoppers
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Frequently asked questions
How many calories are in Yogurt?
Yogurt contains 124 kcal per 100 g and about 140 kcal per serving (113.0g).
How much sugar is in Yogurt?
Yogurt has 14.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Yogurt healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Yogurt vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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