Nutrition report ready

Yogourt LC1 Probiotic framboise, abricot et amande

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Nestlé product.

Nutri-Score C

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Yogourt LC1 Probiotic framboise, abricot et amande by Nestlé

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Yogourt LC1 Probiotic framboise, abricot et amande

by Nestlé 1 in Yogurts Barcode 7613196014466
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Yogourt LC1 Probiotic framboise, abricot et amande by Nestlé provides 99 kcal per 100 g, with 12 g of sugars and 4.2 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Yogurts category and comes in a 1 pack.

Nutrient levels per 100 g

Fat
3.1 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
12 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 99 kcal 89 +11%
Total fat 3.1 g 2.8 +12%
Saturated fat 1.7 g 1.7
Carbohydrates 13 g 11.1 +17%
Total sugars 12 g 9.4 +28%
Protein 4.2 g 4.8 −12%
Salt 0.1 g 0.2 −14%

Category average across 12510 Yogurts products on Foodmetria.

Compared with other yogurts

Calories higher 31%
Sugars higher 34%
Salt higher 38%
Saturated fat higher 45%
Protein top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
1
Sold in
Switzerland
Barcode
7613196014466

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yogourt LC1 Probiotic framboise, abricot et amande?

Yogourt LC1 Probiotic framboise, abricot et amande contains 99 kcal per 100 g.

How much sugar is in Yogourt LC1 Probiotic framboise, abricot et amande?

Yogourt LC1 Probiotic framboise, abricot et amande has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yogourt LC1 Probiotic framboise, abricot et amande healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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