Yellow Mustard

by Hannaford 14 oz in Groceries Barcode 0041268192625
Poor nutritional quality
Processed food

Yellow Mustard by Hannaford provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 14 oz pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tsp (5 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 0 kcal 0 kcal 194 −100%
Total fat 0 g 0 g 0% 12.8 −100%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 0 g 0 g 0% 16.1 −100%
Total sugars 0 g 0 g 9.8 −100%
Protein 0 g 0 g 0% 2.8 −100%
Salt 3 g 0.2 g 5.9 −49%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other groceries

Calories lower 1%
Sugars lower 1%
Salt higher 26%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Distilled vinegar and water, no. 1 grade mustard seed, salt, turmeric, paprika and spices.

Palm oil free

Product details

Quantity
14 oz
Serving size
1 tsp (5 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0041268192625

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yellow Mustard?

Yellow Mustard contains 0 kcal per 100 g.

How much sugar is in Yellow Mustard?

Yellow Mustard has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Yellow Mustard healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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