Yeast Pastry Twists

by Duc De Coeur in Snacks Barcode 4056489257844
Bad nutritional quality
Processed food

Yeast Pastry Twists by Duc De Coeur provides 486 kcal per 100 g, with 2.3 g of sugars and 13 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Snacks category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
16 g · High
Sugars
2.3 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 486 kcal 453 +7%
Total fat 23 g 25.3 −9%
Saturated fat 16 g 6.8 +136%
Carbohydrates 55 g 48.9 +13%
Total sugars 2.3 g 18.8 −88%
Added sugars 0 g 8.8 −100%
Dietary fiber 3.6 g 6.7 −46%
Protein 13 g 13.3
Salt 1.8 g 1.1 +62%

Category average across 35657 Snacks products on Foodmetria.

Compared with other snacks

Calories higher 46%
Sugars lower 15%
Salt higher 21%
Saturated fat higher 9%
Protein top 38%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, butter 21%, Emmental cheese 9%, cheddar cheese, yeast, salt, paprika, powdered milk, barley malt flour

Palm oil freeNot veganMaybe vegetarian
Allergens
GlutenMilk

Product details

Sold in
United Kingdom
Barcode
4056489257844

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yeast Pastry Twists?

Yeast Pastry Twists contains 486 kcal per 100 g.

How much sugar is in Yeast Pastry Twists?

Yeast Pastry Twists has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Yeast Pastry Twists healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Yeast Pastry Twists vegan?

Based on its ingredient list, it is not vegan.

What allergens does Yeast Pastry Twists contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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