Yeast Flakes, Hefeflocken

by Vantastic Foods 200 g in Yeast Barcode 4260661092356
Not enough data to compute
Unprocessed or minimally processed

Yeast Flakes, Hefeflocken by Vantastic Foods provides 337 kcal per 100 g, with 14 g of sugars and 49 g of protein. That is 263% more sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Yeast category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
14 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 337 kcal 263 +28%
Total fat 5 g 3.8 +31%
Saturated fat 1.8 g 1 +73%
Carbohydrates 14 g 22.5 −38%
Total sugars 14 g 3.9 +263%
Added sugars 0 g 0 −100%
Dietary fiber 20 g 19.5
Protein 49 g 31.4 +56%
Salt 0.5 g 1.8 −73%

Category average across 225 Yeast products on Foodmetria.

Compared with other yeast

Calories higher 42%
Sugars higher 7%
Salt higher 29%
Saturated fat higher 8%
Protein top 13%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Hefeflocken.

Palm oil freeVeganVegetarian

Product details

Quantity
200 g
Labels & certifications
VegetarianVegan
Sold in
Germany
Barcode
4260661092356

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yeast Flakes, Hefeflocken?

Yeast Flakes, Hefeflocken contains 337 kcal per 100 g.

How much sugar is in Yeast Flakes, Hefeflocken?

Yeast Flakes, Hefeflocken has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yeast Flakes, Hefeflocken healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Yeast Flakes, Hefeflocken vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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