Yaourt saveur abricot

by Danone in Flavoured yogurts Barcode 3033491782213
Good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Yaourt saveur abricot by Danone provides 67 kcal per 100 g, with 11.1 g of sugars and 3.4 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured yogurts category. Contains: milk.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.6 g · Low
Sugars
11.1 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 67 kcal 85 −21%
Total fat 1 g 2.5 −60%
Saturated fat 0.6 g 1.6 −62%
Carbohydrates 11.1 g 11.8 −6%
Total sugars 11.1 g 11.2
Added sugars 6.8 g 7.5 −10%
Protein 3.4 g 3.6 −6%
Salt 0.1 g 0.1

Category average across 865 Flavoured yogurts products on Foodmetria.

Compared with other flavoured yogurts

Calories lower 15%
Sugars lower 42%
Salt higher 49%
Saturated fat lower 16%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait écrémé, sucre (6.8%), lait écrémé concentré ou en poudre, crème (lait), arôme naturel, ferments lactiques (lait), vitamine D.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Sold in
France
Barcode
3033491782213

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yaourt saveur abricot?

Yaourt saveur abricot contains 67 kcal per 100 g.

How much sugar is in Yaourt saveur abricot?

Yaourt saveur abricot has 11.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yaourt saveur abricot healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Yaourt saveur abricot vegan?

Based on its ingredient list, it is not vegan.

What allergens does Yaourt saveur abricot contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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