Nutrition report ready

Yaourt aux fruits Abricot

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Milsani product.

Nutri-Score C

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Yaourt aux fruits Abricot

by Milsani 4 * 125 g (500 g) in Fruit yogurts Barcode 27039243
Average nutritional quality
Green-Score
a+
Environmental impact estimate

Yaourt aux fruits Abricot by Milsani provides 80 kcal per 100 g, with 11 g of sugars and 3.6 g of protein. Its Nutri-Score is C. It is listed in the Fruit yogurts category and comes in a 4 * 125 g (500 g) pack.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
1.6 g · Moderate
Sugars
11 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 80 kcal 100 kcal 95 −16%
Total fat 2.5 g 3.1 g 4% 3.2 −21%
Saturated fat 1.6 g 2 g 10% 2 −21%
Carbohydrates 11 g 13.8 g 5% 12.7 −13%
Total sugars 11 g 13.8 g 11.5 −5%
Protein 3.6 g 4.5 g 9% 3.8 −6%
Salt 0.1 g 0.1 g 0.1 −17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2385 Fruit yogurts products on Foodmetria.

Compared with other fruit yogurts

Calories lower 19%
Sugars lower 30%
Salt lower 23%
Saturated fat lower 31%
Protein top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
4 * 125 g (500 g)
Serving size
125 g
Labels & certifications
OrganicEU OrganicFR-BIO-01Green Dot
Sold in
Belgium, France
Barcode
27039243

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yaourt aux fruits Abricot?

Yaourt aux fruits Abricot contains 80 kcal per 100 g and about 100 kcal per serving (125 g).

How much sugar is in Yaourt aux fruits Abricot?

Yaourt aux fruits Abricot has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yaourt aux fruits Abricot healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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