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Xocolata fondant
Xocolata fondant by condis provides 524 kcal per 100 g, with 45 g of sugars and 7.7 g of protein. That is 54% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category and comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 524 kcal | 554 −5% |
| Total fat | 31 g | 40.1 −23% |
| Saturated fat | 31 g | 24 +29% |
| Carbohydrates | 49 g | 37 +33% |
| Total sugars | 45 g | 29.2 +54% |
| Dietary fiber | 8.6 g | 9.4 −8% |
| Protein | 7.7 g | 8 |
| Salt | 0 g | 0.1 −91% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 150 g
- Sold in
- Spain
- Barcode
- 8426765491570
Prices reported by shoppers
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Frequently asked questions
How many calories are in Xocolata fondant?
Xocolata fondant contains 524 kcal per 100 g.
How much sugar is in Xocolata fondant?
Xocolata fondant has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Xocolata fondant healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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