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Würstel di pollo e tacchino
Würstel di pollo e tacchino by Salumeo provides 240 kcal per 100 g, with 0 g of sugars and 15 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strasbourg sausages category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 278 −14% |
| Total fat | 20 g | 24.6 −19% |
| Saturated fat | 6.1 g | 9.5 −35% |
| Carbohydrates | 0 g | 1.6 −100% |
| Total sugars | 0 g | 1 −100% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 15 g | 12.8 +17% |
| Salt | 2.9 g | 2.2 +33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 230 Strasbourg sausages products on Foodmetria.
Compared with other strasbourg sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
94% carni di pollo e tacchino separate meccanicamente, sale, aromi, antiossidante: ascorbato di sodio; stabilizzanti: difosfati, polifosfati; conservante: nitrito di sodio; aroma di affumicatura.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 kg
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 20001452
Prices reported by shoppers
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Frequently asked questions
How many calories are in Würstel di pollo e tacchino?
Würstel di pollo e tacchino contains 240 kcal per 100 g.
How much sugar is in Würstel di pollo e tacchino?
Würstel di pollo e tacchino has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Würstel di pollo e tacchino healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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