View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Whole Wheat Spaghetti
Whole Wheat Spaghetti by Heartland provides 216 kcal per 100 g, with 2 g of sugars and 7 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Whole wheat spaghetti category and comes in a 908 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: serving
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 216 kcal | 350 −38% |
| Total fat | 1.5 g | 2.2 −33% |
| Saturated fat | 0 g | 0.3 −100% |
| Carbohydrates | 41 g | 65.1 −37% |
| Total sugars | 2 g | 3.5 −43% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 5 g | 8.2 −39% |
| Protein | 7 g | 12.8 −45% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 119 Whole wheat spaghetti products on Foodmetria.
Compared with other whole wheat spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole Durum Wheat Flower
- May contain traces
- Eggs
Product details
- Quantity
- 908 g
- Serving size
- serving
- Labels & certifications
- No GMOsNon GMO projectExcellent Source of Fiber
- Sold in
- France, United States, world
- Barcode
- 0047325909120
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Whole Wheat Spaghetti?
Whole Wheat Spaghetti contains 216 kcal per 100 g.
How much sugar is in Whole Wheat Spaghetti?
Whole Wheat Spaghetti has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Wheat Spaghetti healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole Wheat Spaghetti contain?
No allergens are listed in the label data. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
a NOVA 1 
a NOVA 1 
a NOVA 1 More whole wheat spaghetti
View all →
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 
b 
a More from Heartland
View all →
a NOVA 1 
NOVA 4 
a NOVA 1