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Whole Wheat Pineapple Cake
Whole Wheat Pineapple Cake by Typhone provides 457 kcal per 100 g, with 24 g of sugars and 4.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 200 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (25 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 457 kcal | 114 kcal | |
| Total fat | 20 g | 5 g | 6% |
| Saturated fat | 8.5 g | 2.1 g | 11% |
| Carbohydrates | 64.6 g | 16.2 g | 6% |
| Total sugars | 24 g | 6 g | |
| Added sugars | 28.9 g | 7.2 g | 14% |
| Protein | 4.5 g | 1.1 g | 2% |
| Salt | 0.5 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pineapple Paste (Maltose, Pineapple, White Gourd, Sugar, Grated Radish, Sweet Potato, Palm Oil, Salt, Flavor, Citric Acid), Flour, Whole Wheat Flour, Shortening, Butter, Egg, Milk Powder, Sugar, Honey.
- Allergens
- EggsGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 1 portion (25 g)
- Sold in
- Sweden
- Barcode
- 4717101821002
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Wheat Pineapple Cake?
Whole Wheat Pineapple Cake contains 457 kcal per 100 g and about 114 kcal per serving (1 portion (25 g)).
How much sugar is in Whole Wheat Pineapple Cake?
Whole Wheat Pineapple Cake has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Whole Wheat Pineapple Cake healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whole Wheat Pineapple Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whole Wheat Pineapple Cake contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.