Whole Guinea Fowl

by Gressingham 1.05 kg in Guinea fowl Barcode 5034231003177
Very good nutritional quality
Green-Score
d
Environmental impact estimate

Whole Guinea Fowl by Gressingham provides 218 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Guinea fowl category and comes in a 1.05 kg pack.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
4.9 g · Moderate
Sugars
0.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 218 kcal 200 +9%
Total fat 15 g 13 +15%
Saturated fat 4.9 g 4.1 +21%
Carbohydrates 0.5 g 1.4 −63%
Total sugars 0.5 g 0.7 −25%
Added sugars 0 g 0.3 −100%
Dietary fiber 0.6 g 0.3 +75%
Protein 20 g 19 +5%
Salt 0.1 g 0.5 −79%

Category average across 67 Guinea fowl products on Foodmetria.

Compared with other guinea fowl

Calories higher 21%
Sugars lower 44%
Salt lower 5%
Saturated fat higher 28%
Protein top 30%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHOLE GUINEA FOWL

Product details

Quantity
1.05 kg
Sold in
United Kingdom
Barcode
5034231003177

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole Guinea Fowl?

Whole Guinea Fowl contains 218 kcal per 100 g.

How much sugar is in Whole Guinea Fowl?

Whole Guinea Fowl has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whole Guinea Fowl healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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