Whole Green Beans

in Green beans Barcode 0041190077779
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Whole Green Beans provides 13 kcal per 100 g, with 0.8 g of sugars and 0.8 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Green beans category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0.8 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (120 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 13 kcal 15 kcal 36 −65%
Total fat 0 g 0 g 0% 0.6 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 2.5 g 3 g 1% 4.6 −46%
Total sugars 0.8 g 1 g 1.7 −50%
Added sugarsUSDA 0 g 0 g 0% 0 −100%
Dietary fiber 0.8 g 1 g 4% 3.5 −76%
Protein 0.8 g 1 g 2% 2.2 −61%
Salt 0.6 g 0.7 g 0.5 +12%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 259 Green beans products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.

Compared with other green beans

Calories lower 4%
Sugars lower 30%
Salt higher 31%
Saturated fat lower 1%
Protein top 96%
Fiber top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1/2 cup (120 g)
Labels & certifications
KosherOrthodox Union Kosher
Sold in
United States
Barcode
0041190077779

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole Green Beans?

Whole Green Beans contains 13 kcal per 100 g and about 15 kcal per serving (1/2 cup (120 g)).

How much sugar is in Whole Green Beans?

Whole Green Beans has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whole Green Beans healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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