Sperziebonen

by Albert heijn 100g in Green beans Barcode 8710400377306
Not enough data to compute
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Sperziebonen by Albert heijn provides 27 kcal per 100 g, with 0.5 g of sugars and 1.7 g of protein. That is 70% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Green beans category and comes in a 100g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 27 kcal 36 −24%
Total fat 0.2 g 0.6 −67%
Saturated fat 0.1 g 0.1 −62%
Carbohydrates 3.9 g 4.6 −15%
Total sugars 0.5 g 1.7 −70%
Added sugars 0 g 0 −100%
Dietary fiber 2.1 g 3.5 −38%
Protein 1.7 g 2.2 −21%
Salt 0 g 0.5 −98%

Category average across 260 Green beans products on Foodmetria.

Compared with other green beans

Calories lower 45%
Sugars lower 6%
Salt lower 16%
Saturated fat higher 48%
Protein top 58%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sperzieboon, water.

Palm oil freeVeganVegetarian

Product details

Quantity
100g
Labels & certifications
No glutenNo lactose
Sold in
Germany, Netherlands
Barcode
8710400377306

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sperziebonen?

Sperziebonen contains 27 kcal per 100 g.

How much sugar is in Sperziebonen?

Sperziebonen has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sperziebonen healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sperziebonen vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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