West Country Butter

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West Country Butter

in Butters Barcode 5011177000545
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

West Country Butter provides 704 kcal per 100 g, with 0.5 g of sugars and 0 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category.

Nutrient levels per 100 g

Fat
78 g · High
Saturated fat
38 g · High
Sugars
0.5 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 704 kcal 701
Total fat 78 g 77.1
Saturated fat 38 g 47.8 −21%
Carbohydrates 1 g 1.3 −22%
Total sugars 0.5 g 0.9 −45%
Dietary fiber 0.5 g 0.3 +65%
Protein 0 g 0.7 −100%
Salt 1.4 g 0.6 +130%

Category average across 2282 Butters products on Foodmetria.

Compared with other butters

Calories lower 23%
Sugars lower 26%
Salt higher 20%
Saturated fat lower 19%
Protein top 100%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5011177000545

Prices reported by shoppers

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Frequently asked questions

How many calories are in West Country Butter?

West Country Butter contains 704 kcal per 100 g.

How much sugar is in West Country Butter?

West Country Butter has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is West Country Butter healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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