Nutrition report ready

Weidemilch Süßrahmbutter

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Alnatura product.

Nutri-Score E NOVA 2

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Weidemilch Süßrahmbutter by Alnatura

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Weidemilch Süßrahmbutter

by Alnatura 250 g in Sweet cream butters Barcode 4104420229679
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
c
Environmental impact estimate

Weidemilch Süßrahmbutter by Alnatura provides 742 kcal per 100 g, with 0.6 g of sugars and 0.5 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sweet cream butters category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
50 g · High
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 742 kcal 721
Total fat 82 g 79.5
Saturated fat 50 g 53.4 −6%
Carbohydrates 0.6 g 0.8 −29%
Total sugars 0.6 g 0.8 −24%
Dietary fiber 0.5 g 0.1 +356%
Protein 0.5 g 0.6 −23%
Salt 0 g 0.2 −88%

Category average across 465 Sweet cream butters products on Foodmetria.

Compared with other sweet cream butters

Calories lower 22%
Sugars lower 35%
Salt lower 19%
Saturated fat lower 10%
Protein top 84%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Labels & certifications
OrganicEU OrganicBiolandDE-ÖKO-003Bio label german
Sold in
Germany, world
Barcode
4104420229679

Prices reported by shoppers

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Frequently asked questions

How many calories are in Weidemilch Süßrahmbutter?

Weidemilch Süßrahmbutter contains 742 kcal per 100 g.

How much sugar is in Weidemilch Süßrahmbutter?

Weidemilch Süßrahmbutter has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Weidemilch Süßrahmbutter healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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