Voi smör

by Valio 200g in Butters Barcode 6408430030101
Bad nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Voi smör by Valio provides 713 kcal per 100 g, with 0.8 g of sugars and 0.6 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
80 g · High
Saturated fat
47 g · High
Sugars
0.8 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 713 kcal 701
Total fat 80 g 77.1
Saturated fat 47 g 47.8
Carbohydrates 0.8 g 1.3 −38%
Total sugars 0.8 g 0.9 −13%
Added sugars 0 g 0.2 −100%
Protein 0.6 g 0.7 −18%
Salt 0.8 g 0.6 +32%

Category average across 2272 Butters products on Foodmetria.

Compared with other butters

Calories lower 24%
Sugars higher 24%
Salt higher 32%
Saturated fat lower 27%
Protein top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

GRIETINĖLĖ druska, raugas

Product details

Quantity
200g
Sold in
Lithuania
Barcode
6408430030101

Prices reported by shoppers

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Recipe & label changes

  1. September 20, 2026
    • Nutri-Score: — → e
    • NOVA group: — → 2
    • Calories: — → 713
    • Fat: — → 80
    • Saturated fat: — → 47
    • Sugars: — → 0.8
    • Salt: — → 0.8
    • Protein: — → 0.6

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Voi smör?

Voi smör contains 713 kcal per 100 g.

How much sugar is in Voi smör?

Voi smör has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Voi smör healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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