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Viva golden chef Fromage

by Viva 1kg in Cheeses Barcode 6111260233757

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Viva golden chef Fromage by Viva provides 234 kcal per 100 g and 4 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category and comes in a 1kg pack.

Nutrient levels per 100 g

Fat

22 g · High

Salt

1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	234 kcal	323 −27%
Total fat	22 g	25.6 −14%
Added sugars	0 g	0.3 −100%
Protein	4 g	21.4 −81%
Salt	1.8 g	1.7 +5%

Category average across 20877 Cheeses products on Foodmetria.

Compared with other cheeses

Calories

lower 15%

Salt

higher 31%

Protein

top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Préparation alimentaire à base de produits laitiers Ingrédients: Fromages, matière grasse végétale, poudre de lait, épaississant (amidon modifié, carraghénane), sels de fonte (E452, E339, E331), correcteur d'acidité (acide citrique), sel, conservateur (sorbate de potassium) يحتوي على منتجات الالبان بما في ذلك اللاكتوز Contient des produits à base de lait y compris le lactose

Additives 3

E331 - Sodium citrates

Emulsifier

E339 - Sodium phosphates

Emulsifier

High overexposure risk

E452 - Polyphosphates

Emulsifier

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 1kg
Sold in: Morocco, United States
Barcode: 6111260233757

Prices reported by shoppers

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Frequently asked questions

How many calories are in Viva golden chef Fromage?

Viva golden chef Fromage contains 234 kcal per 100 g.

Is Viva golden chef Fromage healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.