Vitvins Vinäger

by Zeta 1pcs in White vinegars Barcode 7350002400456
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Vitvins Vinäger by Zeta provides 25 kcal per 100 g, with 0.5 g of sugars and 0 g of protein. That is 89% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the White vinegars category and comes in a 1pcs pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 25 kcal 33 −25%
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 0.5 g 5.7 −91%
Total sugars 0.5 g 4.4 −89%
Added sugars 0 g 0
Dietary fiber 0 g 0.1 −100%
Protein 0 g 0.1 −100%
Salt 0 g 0.1 −71%

Category average across 64 White vinegars products on Foodmetria.

Compared with other white vinegars

Calories higher 31%
Sugars higher 29%
Salt higher 8%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vin (innehåller SULFITER).

Palm oil freeMaybe veganVegetarian
Allergens
Sulphur dioxide and sulphites

Product details

Quantity
1pcs
Sold in
Germany
Barcode
7350002400456

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vitvins Vinäger?

Vitvins Vinäger contains 25 kcal per 100 g.

How much sugar is in Vitvins Vinäger?

Vitvins Vinäger has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vitvins Vinäger healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Vitvins Vinäger contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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