Vinho tinto Douro 2016

by Altano 750 ml in Red wines Barcode 5010867203969
Not enough data to compute
Processed food
Green-Score
d
Environmental impact estimate

Vinho tinto Douro 2016 by Altano provides 0 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Red wines category and comes in a 750 ml pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 0 kcal 38 −100%
Total fat 0 g 1.2 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 0 g 4.8 −100%
Total sugars 0 g 2.6 −100%
Added sugars 0 g 0.3 −100%
Dietary fiber 0 g 0.2 −100%
Protein 0 g 0.8 −100%
Salt 0 g 0.2 −100%

Category average across 701 Red wines products on Foodmetria.

Compared with other red wines

Calories lower 1%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vinho.

Palm oil freeMaybe veganVegetarian
Allergens
Sulphur dioxide and sulphites

Product details

Quantity
750 ml
Labels & certifications
Not advised for specific peopleNot advised for pregnant women
Sold in
Portugal
Barcode
5010867203969

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vinho tinto Douro 2016?

Vinho tinto Douro 2016 contains 0 kcal per 100 ml.

How much sugar is in Vinho tinto Douro 2016?

Vinho tinto Douro 2016 has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Vinho tinto Douro 2016 healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Vinho tinto Douro 2016 contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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