Vincent, gouda cheese

by Vincent in Cheeses Barcode 0217140007411
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Processed food

Vincent, gouda cheese by Vincent provides 393 kcal per 100 g and 28.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
17.9 g · High
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 393 kcal 110 kcal 323 +22%
Total fat 32.1 g 9 g 12% 25.6 +25%
Saturated fat 17.9 g 5 g 25% 17.4
Carbohydrates 0 g 0 g 0% 4.6 −100%
Protein 28.6 g 8 g 16% 21.4 +34%
Salt 1.4 g 0.4 g 1.7 −17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20896 Cheeses products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Compared with other cheeses

Calories higher 25%
Salt lower 36%
Saturated fat lower 49%
Protein top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurized milk, salt, starter culture, rennet.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0217140007411

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vincent, gouda cheese?

Vincent, gouda cheese contains 393 kcal per 100 g and about 110 kcal per serving (1 onz (28 g)).

Is Vincent, gouda cheese healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vincent, gouda cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vincent, gouda cheese contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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