Vinaigre tomate basilique

by Huilerie de Neuville 250 ml in Vinegars Barcode 3324236966006
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Vinaigre tomate basilique by Huilerie de Neuville provides 66 kcal per 100 ml, with 0 g of sugars and 0.8 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Vinegars category and comes in a 250 ml pack.

Nutrient levels per 100 ml

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 66 kcal 89 −26%
Total fat 0.5 g 1.5 −67%
Saturated fat 0 g 0.3 −100%
Carbohydrates 16 g 16.2
Total sugars 0 g 14 −100%
Added sugars 5.8 g 2.2 +159%
Dietary fiber 0 g 0.3 −100%
Protein 0.8 g 0.5 +74%
Salt 0 g 0.7 −95%

Category average across 947 Vinegars products on Foodmetria.

Compared with other vinegars

Calories higher 46%
Sugars lower 1%
Salt higher 42%
Saturated fat lower 1%
Protein top 14%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vinaigre d'alcool 8° (42,5%), purée de tomate (42%), basilic (4%), sucre, épaississant: pectine.

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 ml
Labels & certifications
Triman
Sold in
France
Barcode
3324236966006

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vinaigre tomate basilique?

Vinaigre tomate basilique contains 66 kcal per 100 ml.

How much sugar is in Vinaigre tomate basilique?

Vinaigre tomate basilique has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Vinaigre tomate basilique healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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