Vinaigre Pulpe de Figue

by À la table de Mathilde in Vinegars Barcode 3760172951520
Not enough data to compute
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Vinaigre Pulpe de Figue by À la table de Mathilde provides 104 kcal per 100 g, with 23 g of sugars and 0.3 g of protein. That is 64% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vinegars category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
23 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 104 kcal 89 +17%
Total fat 0.1 g 1.5 −93%
Saturated fat 0 g 0.3 −100%
Carbohydrates 25 g 16.2 +54%
Total sugars 23 g 14 +64%
Protein 0.3 g 0.5 −35%
Salt 0.2 g 0.7 −69%

Category average across 947 Vinegars products on Foodmetria.

Compared with other vinegars

Calories higher 34%
Sugars higher 24%
Salt higher 15%
Saturated fat lower 1%
Protein top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3760172951520

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vinaigre Pulpe de Figue?

Vinaigre Pulpe de Figue contains 104 kcal per 100 g.

How much sugar is in Vinaigre Pulpe de Figue?

Vinaigre Pulpe de Figue has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Vinaigre Pulpe de Figue healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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