Vinagre de Vinho Branco

in Vinegars Barcode 5601009956883
Not enough data to compute
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Vinagre de Vinho Branco provides 18 kcal per 100 g, with 0.5 g of sugars. That is 96% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vinegars category. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Sugars
0.5 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 18 kcal 89 −80%
Carbohydrates 0.5 g 16.2 −97%
Total sugars 0.5 g 14 −96%
Added sugars 0 g 2.2 −100%

Category average across 947 Vinegars products on Foodmetria.

Compared with other vinegars

Calories lower 29%
Sugars lower 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vinagre de vinho branco, água, conservante (dióxido de enxofre).

Palm oil freeVeganVegetarian
Allergens
Sulphur dioxide and sulphites

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Portugal
Barcode
5601009956883

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vinagre de Vinho Branco?

Vinagre de Vinho Branco contains 18 kcal per 100 g.

How much sugar is in Vinagre de Vinho Branco?

Vinagre de Vinho Branco has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vinagre de Vinho Branco healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vinagre de Vinho Branco vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Vinagre de Vinho Branco contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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