Nutrition report ready

Vinagre Crema Balsamico Manzana Ybarra

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this YBARRA product.

NOVA 2

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Vinagre Crema Balsamico Manzana Ybarra by YBARRA

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Vinagre Crema Balsamico Manzana Ybarra

by YBARRA in Groceries Barcode 8410086211757
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Vinagre Crema Balsamico Manzana Ybarra by YBARRA provides 149 kcal per 100 g, with 37 g of sugars and 0 g of protein. That is 276% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
37 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 149 kcal 194 −23%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 45 g 16.2 +179%
Total sugars 37 g 9.8 +276%
Protein 0 g 2.8 −100%
Salt 0 g 5.9 −100%

Category average across 59921 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 46%
Sugars higher 6%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
France
Barcode
8410086211757

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vinagre Crema Balsamico Manzana Ybarra?

Vinagre Crema Balsamico Manzana Ybarra contains 149 kcal per 100 g.

How much sugar is in Vinagre Crema Balsamico Manzana Ybarra?

Vinagre Crema Balsamico Manzana Ybarra has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Vinagre Crema Balsamico Manzana Ybarra healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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