Viande hachée pur bœuf by St Clément Le Boucher

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Viande hachée pur bœuf

by St Clément Le Boucher in Beef Barcode 4068262007669
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Viande hachée pur bœuf by St Clément Le Boucher provides 207 kcal per 100 g, with 0 g of sugars and 18 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Beef category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
6.2 g · High
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 207 kcal 171 +21%
Total fat 15 g 9 +67%
Saturated fat 6.2 g 3.6 +71%
Carbohydrates 0 g 1.5 −100%
Total sugars 0 g 0.6 −100%
Dietary fiber 0 g 0.2 −100%
Protein 18 g 21 −14%
Salt 0.2 g 0.9 −75%

Category average across 1307 Beef products on Foodmetria.

Compared with other beef

Calories higher 28%
Sugars lower 1%
Salt higher 47%
Saturated fat higher 18%
Protein top 80%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
French meatFrench beefNutriscore
Sold in
France
Barcode
4068262007669

Prices reported by shoppers

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Frequently asked questions

How many calories are in Viande hachée pur bœuf?

Viande hachée pur bœuf contains 207 kcal per 100 g.

How much sugar is in Viande hachée pur bœuf?

Viande hachée pur bœuf has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Viande hachée pur bœuf healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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