Viande hachée by L'Étal du Boucher

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Viande hachée

by L'Étal du Boucher in Ground meat preparations Barcode 4056489970736
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Viande hachée by L'Étal du Boucher provides 205 kcal per 100 g, with 0.5 g of sugars and 14 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Ground meat preparations category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
6.4 g · High
Sugars
0.5 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 205 kcal 211
Total fat 15 g 14.8
Saturated fat 6.4 g 5.5 +17%
Carbohydrates 1.9 g 2.5 −25%
Total sugars 0.5 g 0.7 −31%
Dietary fiber 3.2 g 0.6 +428%
Protein 14 g 17 −17%
Salt 0.9 g 1 −16%

Category average across 310 Ground meat preparations products on Foodmetria.

Compared with other ground meat preparations

Calories lower 43%
Sugars lower 41%
Salt lower 45%
Saturated fat higher 38%
Protein top 83%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
French meatFrench beefNutriscore
Sold in
France
Barcode
4056489970736

Prices reported by shoppers

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Frequently asked questions

How many calories are in Viande hachée?

Viande hachée contains 205 kcal per 100 g.

How much sugar is in Viande hachée?

Viande hachée has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Viande hachée healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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