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Very Dark Chocolate
Very Dark Chocolate by Skelligs Chocolate provides 587 kcal per 100 g, with 27.5 g of sugars and 7.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plain chocolate bar category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 587 kcal |
| Total fat | 43 g |
| Saturated fat | 25.9 g |
| Carbohydrates | 43 g |
| Total sugars | 27.5 g |
| Added sugars | 25 g |
| Protein | 7.6 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Cocoa mass, sugar, fat-reduced cocoa powder, emulsifier soy lecithin, natural vanilla flavouring. Cocoa solids: minimum 70%. Allergen Information: Please see ingredients in bold.
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Ireland
- Barcode
- 5391007016916
Prices reported by shoppers
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Frequently asked questions
How many calories are in Very Dark Chocolate?
Very Dark Chocolate contains 587 kcal per 100 g.
How much sugar is in Very Dark Chocolate?
Very Dark Chocolate has 27.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Very Dark Chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Very Dark Chocolate contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.