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Ventresca de Atún en aceite de oliva
Ventresca de Atún en aceite de oliva by la chanca provides 156 kcal per 100 g, with 0.3 g of sugars and 23 g of protein. That is 310% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Atun claro en aceite de oliva category and comes in a 525 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 156 kcal | 257 −39% |
| Total fat | 6.6 g | 18.4 −64% |
| Saturated fat | 0.9 g | 2.9 −68% |
| Carbohydrates | 0.5 g | 0.5 +5% |
| Total sugars | 0.3 g | 0.1 +310% |
| Protein | 23 g | 22.3 |
| Salt | 2.6 g | 1.2 +122% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 354 Atun claro en aceite de oliva products on Foodmetria.
Compared with other atun claro en aceite de oliva
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 525 g
- Sold in
- Spain
- Barcode
- 8436008374768
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ventresca de Atún en aceite de oliva?
Ventresca de Atún en aceite de oliva contains 156 kcal per 100 g.
How much sugar is in Ventresca de Atún en aceite de oliva?
Ventresca de Atún en aceite de oliva has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ventresca de Atún en aceite de oliva healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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