Ventresca de atún claro en aceite de oliva

by Ramon Peña in Atun claro en aceite de oliva Barcode 8426441161827
Very good nutritional quality

Ventresca de atún claro en aceite de oliva by Ramon Peña provides 187 kcal per 100 g, with 0.5 g of sugars and 26 g of protein. That is 584% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Atun claro en aceite de oliva category.

Nutrient levels per 100 g

Fat
9.4 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 187 kcal 257 −27%
Total fat 9.4 g 18.4 −49%
Saturated fat 1.7 g 2.9 −42%
Carbohydrates 0.5 g 0.5 +5%
Total sugars 0.5 g 0.1 +584%
Protein 26 g 22.3 +16%
Salt 0 g 1.2 −100%

Category average across 354 Atun claro en aceite de oliva products on Foodmetria.

Compared with other atun claro en aceite de oliva

Calories lower 20%
Sugars higher 8%
Salt lower 1%
Saturated fat lower 29%
Protein top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8426441161827

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ventresca de atún claro en aceite de oliva?

Ventresca de atún claro en aceite de oliva contains 187 kcal per 100 g.

How much sugar is in Ventresca de atún claro en aceite de oliva?

Ventresca de atún claro en aceite de oliva has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ventresca de atún claro en aceite de oliva healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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